Ma Baker & Chef petal (matte) dusts may be applied directly over fondant, gum paste, and chocolate. Use a soft bristled brush to apply in powdered form. These dusts may also be mixed with a drop of melted cocoa butter, vegetable oil, rum or brandy, then mix til’ it’s completely fused, and finally apply with a paintbrush all over the sculpture or the gum paste. Additionally, the desired amount of powdered color can be mixed into your chocolate and candy coating to tint.

• Easy application
• Powder texture 
• A food grade soluble additive that brings color.
• Doesn’t add flavor.
• FDA approved
• KOSHER certified colors.